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![]() I waited all week for Friday night to come when the smoke from the stall carried with it the wonderful smell of grilled chicken that makes you instantly hungry. I have a vivid memory of saving my pocket money to buy this dish at the night market in my village when I was 11 years old. ![]() ![]() ![]() His latest cookbook, Bowlful, is the distillation of many years of travel and a celebration of the economical, vibrant and deliciously simple bowl food from these regions. Photo / Luke J Albertīorn in Malaysia, chef and author Norman Musa has spent much of his life exploring the cultures and cuisines of Southeast Asia. ![]()
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